A proud Quebec company

Founded in Montreal in 1979, Orviande is one of Canada’s leading pork processors. We produce cuts of Canadian pork for consumers and specialty cuts for international customers, exporting our products to over 35 countries worldwide.

A winning team

We’re continually striving to meet our customers’ needs and go beyond their expectations. But we know that every single team member plays a key role in our success. When you work with Orviande, you’re treated with respect.

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A family story

Alfieri Filice, a butcher from the Southern Italian village of Calabria, immigrated to Canada in 1958 with his son Cosimo. With his unique blend of old-world expertise and modern new-world techniques, Cosimo founded Orviande Inc. in 1979. Today, his son, Patrick, keeps the tradition alive, continually modernizing Orviande while staying true to its family values and artisanal spirit.

The highest standards

Our GFSI-SQF, HACCP, GVSA, Certified Humane and Organic certifications guarantee the highest quality standards. Orviande is also a member of the Canadian Meat Council.

Cutting-edge expertise

Orviande has been a market leader for over 40 years, thanks to its continuous improvement of standards and processes.

Trusted relationships with loyal partners

Our loyal customer base includes both small and big businesses from all over the world. These long-standing business relationships have been one of the many keys to our success and are a testament to the quality of our products and services.


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